5 lip-smacking baby corn recipes

Baby corn fritters

Combine flour, cornflour, curd, chili powder, garlic paste, baking soda, & salt with water. Cut baby corn into halves, dip them in batter, & deep-fry until golden brown. Serve hot.

Baby corn soup

Saute ginger, coriander leaves, garlic, & green chilies. Add baby corn, capsicum, mushrooms, salt, & pepper. Add water, soy sauce, & salt, & boil. Mix in cornflour slurry and cabbage.

Chili baby corn

Saute onion, ginger, garlic, green chilies, & red chili paste. Add water, lemon juice, soy sauce, pepper, salt, & jaggery, bell peppers & batter-coated and cooked baby corn. Serve hot.

Baby corn fried rice

Saute ginger, spring onion whites, & garlic. Add capsicum, blanched baby corn, & spring onion greens. Add soy sauce, pepper, cooked rice, & salt. Mix lemon juice & spring onions.

Broccoli and baby corn noodles

Saute ginger, garlic, onions, celery, carrots, & capsicum & saute. Add blanched broccoli & blanched baby corn, & saute. Add cooked noodles, salt, pepper, & soy sauce.