Vegan: News
19 Feb 2025
LifestyleTurn simple meals into colorful delights with goji berries
Goji berries are a well-known superfood for their health benefits and a versatile ingredient in the kitchen.
19 Feb 2025
LifestyleUpgrade your salads with these protein-rich beans
Beans are a nutritional powerhouse and a vegan's best friend in the kitchen, perfect for turning any salad into a satisfying meal.
19 Feb 2025
LifestyleTea in desserts? Yes, and it's delicious
Turns out, rooibos, the naturally caffeine-free herb from South Africa, isn't just for sipping in a cozy teacup.
19 Feb 2025
LifestyleBrighten up your vegan meals with annatto!
Annatto is a brilliant natural colorant extracted from the seeds of the achiote tree, a staple in Latin American and Caribbean culinary traditions.
18 Feb 2025
LifestyleLooking for a quick no-bake treat? Try these ideas
The natural sweetness and juiciness of peaches make them a perfect ingredient for a variety of vegan desserts.
18 Feb 2025
Lifestyle5 ways bay leaves can transform your soup recipes
Bay leaves, the unsung heroes of the culinary world, hold the power to transform the flavor of your vegan soups.
18 Feb 2025
LifestyleBored of regular pasta? Try this exciting vegan alternative
Discovering vegan pasta alternatives is like embarking on a culinary adventure through the vegetable kingdom.
18 Feb 2025
LifestyleJaggery in vegan cooking: 5 unique ways to try it
Jaggery, an unrefined sugar made from evaporated sugarcane juice or date palm sap, holds a special place in the hearts (and kitchens) of many.
18 Feb 2025
LifestyleHosting a party? Impress your guests with these unique appetizers
Pumpkin flowers are a unique and delicious addition to vegan appetizers. They have a slightly sweet and vegetal flavor that pairs well with many dishes.
18 Feb 2025
LifestyleSpice up your drinks with nutmeg: 5 creative ideas
Nutmeg, with its warm and slightly sweet flavor, is a versatile spice that can transform your vegan beverages.
18 Feb 2025
LifestyleElevate your dips: Vegan garlic goodness
Garlic, with its potent blend of nutrients and flavor, takes center stage in our vegan dip recipes today.
18 Feb 2025
LifestyleDon't toss those peels! We tell you why
Citrus peels are the unsung heroes of the culinary world! They're packed with flavor and aroma, and can totally elevate your vegan dishes.
18 Feb 2025
LifestyleBaking vegan bread? Try these hacks
Sprouted grains are the new darlings of the health food world, boasting increased nutrients and easier digestibility.
18 Feb 2025
LifestyleVegan lovers: You must try cassia bark
Often mistaken for cinnamon, cassia bark is a secret weapon in the world of spices. It adds warmth and depth to any dish, but it truly shines in desserts.
18 Feb 2025
LifestyleBlack cumin can add amazing flavor to meals: Here's how
Black cumin (Nigella sativa) is a centuries-old spice used in various cuisines across the globe.
18 Feb 2025
LifestyleHow to create wholesome desserts with mung beans
Mung beans are a nutrient-packed powerhouse and a staple in Asian cuisine.
18 Feb 2025
LifestyleVegan lovers: Give this traditional dessert a strawberry makeover
The world of desserts is a place where tradition meets innovation, creating some truly magical treats.
18 Feb 2025
LifestyleAdd depth to your vegan stews with asafoetida
Asafoetida, a powerful spice known for its strong and unique smell, is a secret weapon in many vegan kitchens.
18 Feb 2025
LifestyleCrafting homemade vegan protein bars like a pro
Making your own vegan protein bars at home is a healthy and delicious way to fuel your day with essential proteins and nutrients, without the need for store-bought options.
18 Feb 2025
LifestyleLucuma: This fruit can work wonders in your kitchen
Move over, sugar: Lucuma is the new vegan sweetener in town.
18 Feb 2025
LifestyleLove soups? Add enoki mushrooms for extra flavor
Enoki mushrooms, characterized by their long, thin stems and tiny caps, are a staple in vegan cooking.
18 Feb 2025
LifestyleAdd a citrusy flavor to your recipes with this fruit
Tangerines are way more than a tasty snack (although we love them for that, too).
18 Feb 2025
LifestyleArugula: 5 creative ways to use this peppery green
The peppery leafy green, arugula, is not limited to salads.
18 Feb 2025
LifestyleFrom salads to stews: 5 must-try fava bean recipes
Fava beans (broad beans) are a delicious and healthy ingredient that can be used to create satisfying and protein-packed vegan meals.
17 Feb 2025
LifestyleVegan lovers: Don't ignore lime leaves in your recipes
Lime leaves can be your secret weapon for flavor-packed vegan meals.
17 Feb 2025
LifestyleVegan lovers: You should try these papaya breakfast ideas
Papaya, a tropical fruit packed with vitamins, minerals, and antioxidants, holds the key to unlocking a world of vegan breakfast options.
17 Feb 2025
Lifestyle5 creative stuffed bell pepper recipes you'll love
Bell peppers, known for their vibrant colors and sweet flavor, hold a special place in our hearts (and kitchens).
17 Feb 2025
LifestyleNo-bake vegan delights: 5 ways to use peanut butter
Peanut butter is a secret weapon in the kitchen, turning basic items into tasty, no-bake vegan treats in no time.
17 Feb 2025
LifestyleLove white chocolate? Here's how to enjoy it vegan-style
White chocolate, long cherished by those with a sweet tooth for its velvety smoothness, is getting a vegan makeover.
17 Feb 2025
LifestyleHow to make vegan crackers with flaxseeds
Flaxseeds, with their rich omega-3 fatty acids, have gained a reputation as a must-have ingredient for those seeking a healthier diet.
17 Feb 2025
LifestyleHere's a secret ingredient for amazing dips and sauces
Dill is more than a pretty garnish with a funny name! Its flavor is a secret weapon that turns basic ingredients into amazing vegan sauces. Say goodbye to boring and hello to delicious with dill.
17 Feb 2025
LifestyleCreate beautiful, floral desserts with elderflower
Elderflower has a magical, floral flavor that makes any vegan dessert taste like a midsummer night's dream.
17 Feb 2025
LifestyleWant extra spice? This chili paste is a game-changer
Harissa, this hot and spicy chili paste, is the heartbeat of North African cuisine.
17 Feb 2025
Lifestyle5 creative ways to use eucalyptus in drinks
Eucalyptus, known for its healing properties and invigorating scent, can also be a secret ingredient in vegan beverages.
14 Feb 2025
LifestyleVegan cheese at home? These dairy alternatives are a must
Crafting vegan cheese that holds its own against dairy cheese in taste and texture is a culinary art form.
14 Feb 2025
LifestyleCreate amazing soups and dips with white beans
White beans, the unsung heroes of your pantry, are about to take center stage. They blend up beautifully into creamy vegan soups and dips.
14 Feb 2025
LifestyleFrom snacks to meals: 5 ways dried apricots enhance recipes
Dried apricots are a secret weapon in the kitchen, adding a burst of flavor to both sweet and savory dishes.
14 Feb 2025
LifestyleLooking for a unique pasta sauce? Read this
Sorrel, that zingy leafy green with a punchy, lemony kick, is totally underrated in the food world.
14 Feb 2025
LifestyleMake the perfect vegan glass noodles—here's how
Vegan glass noodle dishes are the unsung heroes of global cuisine, bringing a world of flavor and versatility to plant-based diets.
14 Feb 2025
LifestyleNeed fast snacks? This ingredient saves the day
Yucca (cassava) is a pretty magical root veggie that has been a staple in many cultures worldwide.
