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Indulge in these turmeric mango recipes for good health
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Indulge in these turmeric mango recipes for good health

May 30, 2024
01:21 pm

What's the story

Explore the vibrant mix of turmeric and mango in dishes that delight the taste buds while offering anti-inflammatory benefits. Perfect for those aiming to blend exquisite flavors with health-conscious choices, these golden delights are ideal. They not only cater to a desire for nutritious eating but also ensure each meal is an adventure in taste, combining the best of both worlds.

Blend and boost

Mango turmeric smoothie

Start your day with a mango turmeric smoothie. Combine one ripe mango, a banana for natural sweetness, a cup of almond milk, a teaspoon of turmeric for its anti-inflammatory benefits, and a pinch of black pepper to boost turmeric absorption. This smoothie is not only refreshing but also rich in antioxidants, aiding in inflammation reduction. It's an ideal choice for a healthful morning boost.

Salad delight

Tropical turmeric salad

Whip up a vibrant tropical turmeric salad by combining cubed mangoes with thinly sliced red bell peppers, fresh cilantro, and a mix of greens such as spinach or kale. Enhance its flavors with a dressing of fresh lemon juice, olive oil, and a dash of turmeric powder. This salad is not only an immune-boosting powerhouse but also a delightful fusion of taste and nutrition.

Grain goodness

Curried mango quinoa

Relish the wholesome goodness of curried mango quinoa. Begin by cooking quinoa as instructed, then stir in juicy diced mangoes, a teaspoon of turmeric powder for its anti-inflammatory benefits, aromatic curry spices for depth, sweet raisins, and crunchy chopped nuts. This dish is not just a hearty meal but also serves as an effective anti-inflammatory agent, offering both satisfaction and health benefits.

Soup sip

Chilled mango turquoise soup

Enjoy the unique flavors of chilled mango turquoise soup. Blend ripe mangoes with coconut milk, grated ginger, and turmeric powder for their anti-inflammatory effects. Add cucumber for a fresh twist. After blending, chill the soup for an hour. Serve it garnished with mint leaves, offering a hydrating experience with every spoonful, alongside the health benefits of its ingredients.

Sweet slice

No-bake mango turmeric bars

Indulge in no-bake mango turmeric bars by first blending dates, oats, dried mango pieces, shredded coconut, and turmeric powder until the mixture becomes sticky. Next, press this sticky blend into a tray and let it chill until it becomes firm. Once chilled, slice it into bars. These treats are ideal for snacking, providing the benefits of fiber-rich oats and the healing properties of turmeric.