Exploring Naples' pizza-making heritage
Naples, the venerable birthplace of pizza, offers a unique culinary journey unmatched by any other. This dynamic Italian city boasts a collection of historic pizzerias where the artistry of pizza-making has been honed for generations. Offering everything from the timeless Margherita to novel culinary creations, Naples beckons food enthusiasts to delve into genuine flavors with every delectable bite.
L'Antica Pizzeria Da Michele
Since 1870, L'Antica Pizzeria da Michele has stood as a beacon for pizza purists. In this revered establishment, the focus is on two quintessential offerings: the Margherita and the Marinara. Each pizza, a harmonious blend of select fresh ingredients, is lovingly prepared and then fired in a traditional wood-burning oven, capturing the essence of Naples' storied pizza-making tradition.
Pizzeria Gino Sorbillo
Since the 1930s, the Sorbillo family has been renowned for their pizza-making in Naples. Gino Sorbillo upholds this tradition with dough crafted from organic flour and left to rise for 24 hours. The result is a delicately light and airy crust, a perfect complement to the vibrant toppings sourced from local producers, capturing the authentic spirit of Neapolitan culinary tradition.
Pizzeria Starita
Since 1901, Starita has charmed aficionados with its blend of tradition and innovation in the craft of pizza making. This pizzeria's menu features an extensive selection of pizzas that respect time-honored methods while incorporating imaginative variations. Each creation is a testament to Naples' rich culinary heritage, reflecting the city's gastronomic evolution without forsaking its historical roots.
La notizia
At La Notizia, the fusion of quality and innovation is at the forefront of its reputation. The esteemed pizza maker Enzo Coccia skillfully marries age-old techniques with modern culinary innovations. Commitment to the highest-quality ingredients is paramount here, ensuring each visit offers a memorable twist on the classic Neapolitan pizza experience and extends the boundaries of traditional flavors.
Pizzeria Brandi
Pizzeria Brandi has a revered spot in history as the creator of the beloved Pizza Margherita since 1989. In tribute to Queen Margherita of Savoy, this pizzeria still offers pizzas that are deemed worthy of nobility. Diners here enjoy not just the rich flavors but also a piece of Italy's past, with every pizza reflecting a storied tradition.
