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    Home / News / Lifestyle News / Try these inexpensive healthy vegan curry recipes
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    Try these inexpensive healthy vegan curry recipes
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    Try these inexpensive healthy vegan curry recipes

    By Anujj Trehaan
    Jan 24, 2025
    01:45 pm

    What's the story

    Discovering affordable, nutritious vegan curry recipes doesn't have to be a chore for those following a plant-based diet.

    This article focuses on crafting delicious, healthy vegan curries without breaking the bank.

    By utilizing pantry staples and seasonal veggies, these tips empower you to create tasty meals that are not only wallet-friendly but also good for your health.

    Seasonal picks

    Opt for seasonal vegetables

    Using seasonal vegetables in your curries not only boosts the taste but also cuts costs by a big margin.

    Veggies like tomatoes, bell peppers, and spinach are way cheaper when they're in season.

    For example, you can save up to 50% by buying tomatoes in the summer instead of off-season.

    This strategy not only helps local farmers but also guarantees that your curries are bursting with the freshest flavors.

    Pantry staples

    Bulk buy legumes and grains

    Legumes and grains (think lentils, chickpeas, and rice) form the backbone of vegan curries. Purchase these in bulk to save some cash.

    While a five-pound bag might feel like a splurge initially, the extended shelf life and versatility across numerous dishes make it a budget-friendly choice.

    These staples can be stored for months without going bad, bringing down the cost per serving to just a few cents.

    Spice it up

    Utilize homemade spice mixes

    Choosing individual spices instead of pre-made curry mixes allows for greater customization and is often more cost-effective.

    By stocking up on essentials like turmeric, cumin, coriander, and garam masala, you can experiment with combinations to suit your taste while keeping costs low.

    A small investment in bulk spices can stretch across numerous meals, making it a budget-friendly choice in the long run.

    Frozen finds

    Embrace frozen vegetables

    Frozen veggies are your wallet-friendly secret weapon for vegan curries.

    They're cheaper than fresh counterparts and eliminate waste since you only use what you need.

    Peas, corn, and mixed veggies contribute nutrients and fiber without any prep time on your part, making them a convenient option for fast, healthy meals.

    Easy cooking

    Simplify with one-pot recipes

    One-pot vegan curry recipes are perfect for those hectic evenings when you want a tasty meal without the hassle.

    Just throw everything into one pot or your pressure cooker, and you're done!

    Not only does this save energy and cut down on dishes, but it also allows the flavors to meld together beautifully.

    You'll be savoring delicious, full-flavored curries every time.

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