Granola lover? Here's a creative way to enjoy it!
What's the story
Granola is a superfood, if used right it can turn a basic vegan dish into a delicacy of sorts.
This article presents five creative ways to layer granola in vegan parfaits, providing a medley of textures and flavors to suit different tastes.
Whether you prefer tropical freshness or crave a healthy dose of chocolate, these suggestions aim to bring a spark of creativity to your breakfast or snack routine.
Tropical twist
Tropical morning bliss
Imagine waking up to a parfait that transports you to a tropical paradise.
Layer your preferred vegan yogurt with granola, and top it with plenty of diced mangoes, pineapples, and kiwi.
The natural sweetness of the fruits pairs perfectly with the crunchiness of the granola, resulting in a refreshing and fulfilling breakfast option.
Chocolate love
Chocolate and peanut butter dream
For anyone craving a sweet treat that's still healthy, this parfait is the answer.
Mix cocoa powder into your vegan yogurt to create a rich chocolate base.
Then, add granola for crunch and dollops of natural peanut butter for creaminess.
The combination of chocolate and peanut butter with the texture of granola is pure bliss.
Berry delight
Berrylicious layers
Berries not only bring a pop of color but also a burst of flavor and antioxidants.
By layering different berries (strawberries, blueberries, raspberries, blackberries) with granola and vegan yogurt, you create a beautiful and nutrient-dense parfait.
This combination offers a balance of tartness and sweetness, while the granola adds a nice contrasting crunch.
Apple spice
Apple pie in a jar
Experience the essence of apple pie without turning on the oven.
* Toss diced apples with cinnamon and saute just enough to soften them but keep a bit of crunch.
* Let them cool before layering with granola and vegan vanilla yogurt in your prettiest jar or glass.
This cozy spiced parfait tastes like a warm hug!
Saffron glow
Exotic saffron infusion
If you want to try something really special, let some saffron infuse in your vegan yogurt overnight - it'll add a whole new level of exotic flavor.
The next day, layer the strained golden-hued yogurt with granola and pistachios for that perfect crunch. And then, add some chopped dates on top for a touch of natural sweetness.
This breakfast looks super luxurious, and the unique flavor combo is seriously unforgettable.