Elevate your meals with the bold taste of ajvar
What's the story
Ajvar, a delicious spread originating from the Balkans, is made with red bell peppers, eggplant, garlic, and chili.
Its robust flavor and versatility have catapulted it to worldwide acclaim as the secret weapon for transforming meals.
Perfect for appetizers or main dishes, ajvar's distinct flavor profile transforms everyday recipes into unforgettable gastronomic experiences.
Sandwich spread
Elevate your sandwich game
Swap your usual sandwich spreads for ajvar and take your lunch to the next level.
Its smoky deliciousness complements cheese, fresh veggies, and even tempeh.
Just slather a hearty layer of ajvar on your bread or wrap before piling on the rest of your ingredients.
This easy upgrade doesn't just taste amazing - it also packs a healthy punch.
Pasta sauce
A new twist on pasta sauces
For an easy and delicious dinner, stir ajvar into your favorite pasta sauce.
Whether you're making a rich Alfredo or a classic tomato sauce, adding two tablespoons of ajvar lends a smoky depth of flavor that elevates any pasta.
This unexpected addition pairs perfectly with traditional Italian dishes. Serve with spaghetti, penne, or your favorite pasta shape for a satisfying meal that's sure to impress.
Dips
Transform your dips and appetizers
Ajvar shines as the star ingredient in dips for breadsticks, crackers, or vegetable sticks.
Simply mix it with Greek yogurt or sour cream for a creamy dip that balances ajvar's robust flavor with refreshing coolness and tanginess.
This combo is a party-perfect treat or a tasty afternoon snack.
Plus, you can tweak the proportions to your liking, making it spicier or milder according to your taste buds' party rules.
Breakfast spread
Enhance your breakfast routine
Add a dash of flavor to your mornings by including ajvar in your breakfast lineup.
Slather it on toast in place of butter or jam for a savory alternative that complements avocado slices or feta cheese.
And, it's amazing when stirred into scrambled tofu, lending depth and heartiness to the dish without overshadowing other flavors.
Salad dressing
Creative salad dressings
Give your salads a delicious makeover by using ajvar as the base for dressing.
Whisk together equal parts of ajvar and olive oil, then add lemon juice and herbs like basil or oregano to taste.
This dressing pairs beautifully with greens, offering an antioxidant-rich boost for health-conscious meals that don't compromise on flavor.