Visiting Andhra Pradesh? Shop these GI-tagged products
Culinary and artistry treasures have long been found in Andhra Pradesh, a state renowned for its rich cultural legacy and diverse cuisine. Andhra Pradesh's several traditional offerings have earned the renowned Geographical Indication (GI) labels. This tag represents not just the distinctiveness of the products but also the regional craftsmen's cultural history and skill. Here is a look at five such products.
Araku Valley Arabica coffee
Nestled in the picturesque Araku Valley, Andhra Pradesh boasts an ideal microclimate for coffee cultivation. Araku coffee is carefully tended in small plots, with a focus on regenerative agriculture practices. The Arabica beans undergo a meticulous processing method, resulting in a subtle yet enchanting perfume and a delightful, sweet flavor profile that makes it truly unique and sought after by coffee connoisseurs worldwide.
Guntur sannam chili
The Guntur district of Andhra Pradesh is the primary location for the cultivation, processing, and distribution of Guntur Sannam chili. In addition to adding heat and a rich red color to food, it is a rich source of vitamins. They are considered one of the spiciest chili varieties globally, with a Scoville Heat Unit (SHU) rating that can range from 35,000 to 75,000 SHU.
Udayagiri wooden cutlery
The over 200-year-old craft of Udayagiri wooden cutlery shines brightly today as an environmentally friendly, biodegradable, locally produced, and locally sourced product. Persian-inspired motifs are intricately etched into each piece of wood, which is sourced from the Durgampalli hills. Handmade wooden cutlery is available in various sizes, including forks, knives, spoons, scoopers, spatulas, ladles, bowls, and plates.
Kondapalli bommalu
A soft wood called Tella Poniki, found in the Kondapalli Hills, is used to craft Kondapalli toys. These toys are renowned for their lightweight nature and brilliant colors, created through traditional manufacturing processes. Each component is individually cut out and assembled using makku, a paste made from sawdust and tamarind seed powder, before receiving the final touches.
Machilipatnam kalamkari
Machilipatnam kalamkari is a classic form of hand-block printing that derives its colors from barks, flowers, fruits, seeds, and roots. This traditional craft is practiced in the coastal town of Machilipatnam, near the village of Pedana in the state. The essence of Kalamkari is captured in the painstakingly detailed motifs of nature, featuring birds, trees, paintings, and flowers imprinted onto fabrics.