Food: News
21 Oct 2024
LifestyleCheck out this vegan Chinese mapo tofu recipe
Mapo tofu, a staple Sichuan dish characterized by its fiery and pungent flavors, traditionally incorporates pork and a spicy fermented broad bean paste.
18 Oct 2024
LifestyleThe transcontinental tale of pav bhaji
Pav bhaji, the heartbeat of Mumbai's bustling streets, holds a deep-rooted history tracing back to the 1850s.
18 Oct 2024
LifestyleInnovative recipes featuring quinoa flour
Quinoa flour, made from the super nutritious quinoa grain, has become a trendy gluten-free substitute for regular wheat flour.
18 Oct 2024
LifestyleCrafting unique dishes with maple syrup twists
Maple syrup, the nectar of nature with an irresistibly rich flavor, isn't just for pancakes and waffles anymore.
18 Oct 2024
LifestyleEssential spices for Ethiopian stews
Ethiopian cuisine is renowned for its vibrant flavors and fragrant spices, which shine through in their traditional stews, or wots (also spelled wats).
17 Oct 2024
LifestyleUnveiling the benefits of moringa leaves
Moringa leaves, originating from the Moringa Oleifera tree, hold the title of a superfood. Loaded with vital vitamins, minerals, and nutrients, they serve as a powerhouse for health benefits.
17 Oct 2024
LifestyleEssential ingredients for Thai curry
Thai curry is a classic Thai dish that is loved for its fragrant, rich flavors.
17 Oct 2024
LifestyleVegan Spanish paella fiesta guide
Originating from Valencia, Spain, paella is celebrated for its vibrant flavors and presentation.
17 Oct 2024
LifestyleDelicious sweet potato dishes for any meal
Sweet potatoes are a versatile and nutritious ingredient, transforming into a variety of dishes.
17 Oct 2024
LifestyleEssential ingredients for classic French sauces
French cuisine is renowned for its sophistication and depth, with sauces playing a pivotal role in many dishes.
16 Oct 2024
LifestyleEvolution of chai in Indian culture
Chai, a beverage deeply interwoven into the fabric of Indian culture, has seen significant evolution over centuries.
16 Oct 2024
LifestyleEssential ingredients for Japanese dashi
Dashi is the cornerstone of many Japanese dishes, offering a savory depth known as umami.
16 Oct 2024
LifestyleTry this vegan Lebanese tabouleh quinoa guide
Tabouleh, a traditional Lebanese salad, is celebrated for its fresh flavors.
16 Oct 2024
LifestyleMake vegan Irish boxty pancakes at home
The Irish boxty pancake, a traditional dish from Ireland, has been a staple for centuries.
16 Oct 2024
LifestyleCreative culinary uses for coffee beyond brewing
Coffee is a beloved beverage enjoyed by millions around the world, but its use extends far beyond a morning cup.
16 Oct 2024
LifestyleInnovative uses of cardamom pods in cooking
Cardamom pods are a versatile and aromatic spice that can elevate the flavor profile of various dishes.
15 Oct 2024
LifestyleTransformative avocado dishes across cuisines
Avocados, known for their creamy texture and subtle flavor, have secured their place as a global kitchen staple.
15 Oct 2024
LifestyleUnconventional uses for avocado in dishes
Avocado, a fruit celebrated for its creamy texture and health benefits, is typically found in salads, sandwiches, and guacamole.
15 Oct 2024
LifestyleExploring the origins of masala dosa
Masala dosa is a popular South Indian dish known for its crispy crepe made from rice and lentils, filled with a spicy mixture of mashed potatoes.
15 Oct 2024
LifestyleTracing pani puri's history: Origins and regional variations
Pani puri, a beloved street snack in India, boasts a rich history and diverse regional variations.
15 Oct 2024
LifestyleEssential spices for authentic Indian cuisine
Indian cuisine is celebrated for its vibrant flavors and aromatic dishes, which are primarily attributed to the diverse range of spices utilized.
15 Oct 2024
LifestyleTry these delicious Goan tamarind tangy vegan curries
Goa, a coastal state in India, is not only famous for its beaches but also for its distinctive cuisine.
15 Oct 2024
LifestyleElevating dishes with miso magic
Miso, a traditional Japanese seasoning produced by fermenting soybeans with salt and koji, has been a staple in Japanese cuisine for centuries.
15 Oct 2024
LifestyleTransforming meals with pickled ginger twists
Pickled ginger, often associated with sushi, is a versatile ingredient that can elevate various dishes with its unique flavor.
14 Oct 2024
LifestyleVegan Cornish pasty crafting guide
The Cornish pasty, a traditional British dish, has been a staple in Cornwall since the 17th century.
14 Oct 2024
LifestyleVegan Icelandic kleina fry delight guide
Kleina is a traditional Icelandic pastry, deeply rooted in the country's culinary history.
14 Oct 2024
LifestyleTry this vegan Hungarian lecso stew recipe
The vegan Hungarian lecso stew, originating from Hungary, is a delightful and hearty dish.
14 Oct 2024
LifestyleTry this Slovak haluski cabbage noodles (vegan) recipe
Vegan Slovak haluski cabbage noodles, a dish from Slovakia, is made vegan without losing its traditional charm.
14 Oct 2024
LifestyleVegan Bulgarian tarator: A coolness guide
The vegan Bulgarian tarator is a refreshing, cold soup perfect for hot summer days.
14 Oct 2024
ResearchLove spicy foods? It could be more psychological than physiological
The love for spicy food could be more psychological than physiological, a recent observation suggests.
14 Oct 2024
LifestyleMake mango antioxidant tropical salsas at home
Mangoes, the king of fruits, are not just delicious but also packed with antioxidants.
14 Oct 2024
LifestyleRecipe: Indian palak paneer without cream
Palak paneer is a classic vegetarian dish from the Indian subcontinent, particularly North India.
14 Oct 2024
LifestyleDebunking myths about Bangkok street food
Bangkok, Thailand's bustling capital, is a paradise for food lovers.
14 Oct 2024
LifestyleKorean vegan bibimbap bowl tutorial
Bibimbap, a traditional Korean dish, is celebrated for its vibrant colors and diverse flavors.
14 Oct 2024
LifestyleSavor Kyoto's Gion seasonal delights
Kyoto's Gion district, known for its historical charm and traditional wooden machiya houses, offers a unique culinary journey through its seasonal delicacies.
14 Oct 2024
LifestyleThai green curry veggie delight tutorial
Thai green curry veggie delight is a vibrant dish with roots in Thailand, celebrated for its rich blend of spices and herbs.
14 Oct 2024
LifestyleMoroccan spiced vegetable tagine tutorial
The Moroccan spiced vegetable tagine is a vibrant, flavorful dish from North Africa.
14 Oct 2024
LifestyleMoroccan harira soup vegan version guide
Moroccan harira soup is rich and hearty, full of flavors.
14 Oct 2024
LifestyleGreek stuffed tomatoes and peppers: A vegetarian delight
Greek stuffed tomatoes and peppers, or gemista, is a classic dish from Greece.
11 Oct 2024
LifestyleScandinavian rye smorrebrod: A vegetarian assembly guide
Smorrebrod, a traditional Scandinavian open-faced sandwich, has been a staple in Nordic cuisine for centuries.
