Food: News

18 Mar 2025

Lifestyle

From basil to cilantro: 5 herb-centric salad ideas 

Salads are the ideal, versatile, and healthy option for any meal, bringing with them a refreshing burst of flavors.

18 Mar 2025

Lifestyle

Traditional breakfasts from Sikkim you must try 

Nestled in the Himalayas, Sikkim presents a unique experience with its traditional breakfasts.

18 Mar 2025

Lifestyle

A taste of the Mediterranean: Must-have herbs for flavorful cooking

Mediterranean herbs have been a staple in culinary traditions for centuries, known for their ability to enhance the flavor profile of various dishes.

18 Mar 2025

Lifestyle

Traditional Odisha breakfasts that are too good to miss 

Odisha, a state on India's eastern coast, has a range of traditional breakfasts that are equally nutritious and delicious.

18 Mar 2025

Lifestyle

Coconut cravings: Dishes you can't miss

Coconut is that one ingredient that can take your everyday meals to the tropics.

17 Mar 2025

Lifestyle

5 unique mushroom dishes you need to try 

Mushrooms are the go-to ingredient that can spice up the flavor and texture of any dish.

17 Mar 2025

Lifestyle

5 delicious ways to cook with green peas 

Green peas are an underrated versatile ingredient that can elevate any dish.

17 Mar 2025

Lifestyle

Busy mornings? Try this quick almond tofu recipe 

Almond tofu with honey drizzle is a quick nutritious breakfast that can be made in just five minutes.

17 Mar 2025

Lifestyle

From parathas to lassi: The best Punjabi breakfasts 

Punjabi breakfasts are rich, hearty, and delicious. They are a perfect way to kick start your day.

17 Mar 2025

Lifestyle

Paneer unveiled: Its origins, health benefits, and modern uses 

From farmhouse cheese to culinary staple, paneer, a fresh cheese in the South Asian cuisine, has come a long way.

17 Mar 2025

Lifestyle

How pani puri became India's beloved snack

Our favorite street snack, the delicious pani puri, has a rich history that dates back to the time of the ancients.

17 Mar 2025

Lifestyle

5 chickpea recipes you'll love

Chickpeas are a staple in various cuisines, but they are becoming increasingly popular for their versatility and health benefits.

17 Mar 2025

Lifestyle

From soups to salads: 5 awesome coriander recipes 

Coriander is one of the most versatile herbs, loved for its distinctive flavor and aroma.

17 Mar 2025

Lifestyle

5 recipes with nutmeg as a star ingredient

We all associate nutmeg, the warm and aromatic spice, with holiday treats and cozy beverages. However, its versatility goes far beyond these traditional applications.

17 Mar 2025

Lifestyle

Love cinnamon? Here are 5 delicious ways to use it 

Be it sweet or savory, cinnamon has been one of the most versatile spices that has been treasured for its warm, aromatic flavor.

17 Mar 2025

Lifestyle

Nutty and aromatic: Caraway seed recipes to try today 

Caraway seeds, with their distinctive taste, are an essential ingredient in numerous culinary traditions.

17 Mar 2025

Lifestyle

Upgrade your salads with this simple ingredient 

Cilantro, or coriander leaves, is one of the most versatile herbs used in cuisines globally.

17 Mar 2025

Lifestyle

5 unexpected ways to use pumpkin every day

While pumpkins are synonymous with fall, they can be much more than seasonal decor.

17 Mar 2025

Lifestyle

Broccoli, reinvented: 5 delicious and healthy recipes 

Though broccoli is an underrated versatile vegetable, we often overlook its nutritional benefits while preparing daily meals.

17 Mar 2025

Lifestyle

Cooking with fennel seeds: 5 must-try recipes 

Fennel seeds are a multipurpose spice, famous for its aromatic and mildly sweet flavor.

13 Mar 2025

Lifestyle

The surprising history behind your favorite sandwich

The sandwich, a staple in today's diets, has an interesting (and rather unexpected) history.

13 Mar 2025

Lifestyle

Basil beyond garnish: 5 unique recipes to try today 

Basil, the fragrant herb, is often linked to Italian cuisine, but it has much more to offer.

13 Mar 2025

Lifestyle

From Gujarat to global fame: The rise of dhokla 

A steamed savory cake from the kitchens of Gujarat, India, dhokla has registered its presence on the global culinary map.

13 Mar 2025

Lifestyle

These desserts only require 3 ingredients—no we aren't kidding!

Who says making yummy desserts has to eat up your whole day?

13 Mar 2025

Lifestyle

From ancient diets to modern spreads: The evolution of butter 

From being a staple in diets for millennia to the easy-to-use spreads of today, butter has come a long way.

12 Mar 2025

Lifestyle

Bihar breakfasts: Must-try dishes for busy mornings

Bihar, an eastern Indian state, has a range of breakfast dishes ideal for busy mornings.

13 Mar 2025

Lifestyle

5 delicious ways to use caramelized onions

Caramelized onions are a versatile ingredient that can take various dishes to a whole new level with their rich, sweet flavor.

13 Mar 2025

Lifestyle

Banana wonders: Recipes that celebrate this humble fruit 

Bananas are the most versatile fruit you can work with.

13 Mar 2025

Lifestyle

Breakfast in Andhra Pradesh: 5 must-try dishes 

Andhra Pradesh is a state in southern India that boasts of an exquisite culinary heritage.

13 Mar 2025

Lifestyle

The coconut cookbook: 5 recipes that celebrate its flavor

Coconut is one of the most versatile ingredients you can work with. Whether you're cooking savory or sweet dishes, coconut adds a deliciously nutritious twist to everything.

12 Mar 2025

Lifestyle

A taste of Bengal: Top dishes you can't miss 

Bengali breakfasts are a delightful list of flavors that are unique yet satisfying.

12 Mar 2025

Lifestyle

Stale pastries? Here's how to make delicious treats with them

Stale pastries don't have to go to waste. With a little creativity, they can be transformed into new, delicious treats.

12 Mar 2025

Lifestyle

Italian dishes and artisan breads: A flavorful symphony you'll love

Artisanal bread makes an ideal accompaniment to classic Italian vegetarian dishes, elevating flavors and textures.

12 Mar 2025

Lifestyle

5 simple quinoa recipes everyone should try 

Quinoa is such a versatile, nutritious grain that it has become a popular choice for its health benefits and adaptability in various dishes.

12 Mar 2025

Lifestyle

Breakfast in Maharashtra: Must-try dishes

Maharashtra, a western Indian state, has a plethora of vegetarian breakfast options. These dishes are a reflection of the region's rich culinary heritage. Both the locals and visitors enjoy them.

12 Mar 2025

Lifestyle

5 creative ways to use leftover bread

Leftover bread usually finds its way to the garbage bin, but it can be reused in a number of creative ways.

12 Mar 2025

Lifestyle

Cauliflower, reimagined: 5 recipes you need to try 

Most of us see cauliflower as a simple vegetable, but its versatility is beyond what meets the eye.

12 Mar 2025

Lifestyle

5 delicious banana recipes with no added sugar 

Bananas are one of the most versatile fruits that can be included in several recipes.

12 Mar 2025

Lifestyle

How hummus became a global culinary staple 

Hummus, a favorite chickpea delicacy, has a long history, dating back centuries.

12 Mar 2025

Lifestyle

Porridge and pudding: How these classics evolved over time 

Porridge and pudding also have long histories, with roots going back centuries.