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Start your day with a variety of flaxseed-infused vegan pancakes.
Choose from classic pancakes made with whole wheat flour and almond milk, sweet banana pancakes with oat flour and soy milk, or antioxidant-rich blueberry lemon zest pancakes with spelt flour and coconut milk.
For chocolate lovers, there are cocoa-infused pancakes with buckwheat flour and oat milk, and for a savory twist, try spinach pancakes with chickpea flour and almond milk.
Each recipe is packed with health benefits and delicious flavors.

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Tuck into these flaxseed-infused vegan pancakes

By Anujj Trehaan

Apr 22, 2024

02:37 pm

What's the story

Flaxseeds are a powerhouse of nutrition, and incorporating them into vegan pancakes is a fantastic way to start your day. These tiny seeds are rich in omega-3 fatty acids, fiber, and protein, making them an excellent addition to any meal. Let's explore five delicious flaxseed-enriched vegan pancake recipes that are not only healthier but also incredibly tasty.

Basic recipe

Classic flaxseed vegan pancakes

Start your morning with these simple yet scrumptious classic flaxseed vegan pancakes. Combine one cup of whole wheat flour, two tablespoons of ground flaxseeds, one tablespoon of baking powder, a pinch of salt, one cup of almond milk, and two tablespoons of maple syrup. Cook on a nonstick pan until golden brown. Enjoy the nutty flavor and the health benefits with every bite.

Fruit infused

Banana flax pancakes

Bananas add natural sweetness and moisture to pancakes. Mash one ripe banana and mix it with one cup of oat flour, two tablespoons of ground flaxseeds, one teaspoon of baking powder, a pinch of cinnamon, and enough soy milk to reach the desired consistency. These banana flax pancakes are perfect for those who prefer their breakfast on the sweeter side without added sugars.

Berry delight

Blueberry lemon zest pancakes

Savor the burst of blueberries in these lemon zest vegan pancakes. Whisk one cup spelt flour, two tablespoons ground flaxseeds, one teaspoon baking powder, and zest from half a lemon. Gradually add coconut milk for a pourable batter. Fold in fresh blueberries for an antioxidant-rich breakfast that tantalizes taste buds with its delightful berry flavor and nutritious content.

Choco treat

Chocolate chip flax pancakes

Satisfy your morning chocolate cravings with these vegan pancakes. Start by mixing one cup of buckwheat flour, two tablespoons of ground flaxseeds, one teaspoon of baking powder, and about two tablespoons of unsweetened cocoa powder. Gradually pour in oat milk until you achieve a smooth batter. Fold in dairy-free chocolate chips for that extra special touch. Cook to perfection for a delightful, guilt-free treat.

Veggie packed

Savory spinach flax pancakes

Pancakes can be savory too. For a green twist, puree spinach with unsweetened almond milk. Mix this with one cup of chickpea flour, two tablespoons of ground flaxseeds, and season with half a teaspoon of salt, plus a quarter teaspoon each of garlic and onion powders. Add water for the right consistency. These savory pancakes are ideal for a hearty, nutritious breakfast.