5 recipes where lemon takes center stage
What's the story
Lemon is a versatile citrus fruit, famous for its refreshing flavor and aroma.
It is used in a number of cuisines, across the globe, to add taste to the dishes.
Be it savory or sweet, lemon can be the star ingredient that makes a simple recipe something out of the ordinary.
Let's check out five delightful dishes where lemon plays the main role.
Creamy citrus delight
Lemon risotto with fresh herbs
Lemon risotto is the perfect marriage of the creamy texture of Arborio rice and the zesty punch of lemon juice and zest.
The dish is usually topped with fresh herbs such as parsley or basil, giving it an aromatic finish.
The acidity from the lemon cuts the richness from Parmesan cheese, creating a beautiful blend of flavors.
Hence, the dish is comforting and refreshing.
Sweet citrus treat
Lemon drizzle cake
A classic dessert option, lemon drizzle cake is a favorite for its moistness and tangy sweetness.
Made with both lemon juice and zest mixed into the batter, the cake serves a burst of citrus in every bite.
A simple glaze made of powdered sugar and more lemon juice completes it, adding an extra zing that complements its soft crumb.
Zesty pasta twist
Lemon pasta with garlic sauce
Lemon pasta consists of spaghetti or linguine tossed in a light garlic-lemon sauce.
The sauce usually has olive oil, minced garlic, fresh lemon juice, and zest for added brightness.
The dish is quick to make but packed with flavor. It's just the thing for anyone looking for a light but satisfying meal option.
It showcases the natural flavors of lemons.
Savory side dish
Greek lemon potatoes
Greek-style roasted potatoes are packed with bold flavors from generous amounts of fresh lemon juice, mixed with oregano and olive oil, and baked until golden brown from all sides.
The potatoes give crisp edges while staying tender inside—an absolutely delicious side dish perfect for any main course in need of a Mediterranean twist.
Cool citrus dessert
Lemon sorbet refreshment
Lemon sorbet makes the perfect palate cleanser after meals because of its icy texture, but even more so because of the vibrant citrus notes directly from freshly squeezed lemons themselves.
Simple ingredients like water mixed together with sugar make for a smooth consistency without compromising on the natural tartness in every spoonful you enjoy on hot summer days alike.