5 unique ways to cook with turmeric
What's the story
Turmeric, the beautiful yellow spice, is famous for its earthy taste and several health benefits.
It has been used in cooking since time immemorial and can impart a unique twist to multiple dishes.
From savory to sweet, turmeric's versatility makes it an amazing ingredient to play with in the kitchen.
Here are five creative recipes that highlight the spice's potential beyond conventional uses.
Warm beverage
Golden milk latte
Golden milk latte is a comforting drink that combines turmeric with milk and spices like cinnamon and ginger.
To make this beverage, heat your choice of milk with turmeric powder, a pinch of black pepper, cinnamon, and ginger. Sweeten with honey or maple syrup if desired.
This warm drink is perfect for cozy evenings or as a soothing start to your day.
Savory side
Turmeric rice pilaf
Turmeric rice pilaf is an aromatic side dish that goes well with many main courses.
Cook basmati rice along with sauteed onions, garlic, turmeric powder, cumin seeds, and vegetable broth for flavor.
Garnish with fresh herbs like cilantro or parsley before serving.
This dish not only looks appealing but also adds depth to any meal.
Flavorful veggies
Spiced roasted vegetables
Roasting vegetables with turmeric enhances their natural sweetness while adding an earthy note.
Toss your favorite vegetables like carrots, potatoes, or cauliflower in olive oil combined with turmeric powder, salt, pepper, and other spices like paprika or cumin before roasting them in the oven until tender.
Refreshing breakfast
Turmeric smoothie bowl
A turmeric smoothie bowl makes for a refreshing way to kick-start your day, packed full of nutrients.
Blend frozen bananas with some almond milk (or any preferred plant-based milk), turmeric powder for color and taste enhancement, along with some chia seeds which provide texture.
When topped off by fruits such as berries and nuts like almonds, it creates both visual appeal and nutritional value all at once!
Tasty appetizer
Turmeric hummus dip
Turmeric hummus dip gives a zesty twist to the classic chickpea spread, making it a perfect appetizer option at parties!
Blend cooked chickpeas together with tahini paste and lemon juice, and add ground-up spices including garlic cloves and generous amounts from our star ingredient- turmerics- for a creamy yet flavorful mixture to serve with crackers, pita bread, and sticks alike!