Eid special: 5 classic desserts to enjoy this festive season
What's the story
Eid is a time of joy, togetherness, and delicious feasts.
One of the highlights of the celebration is indulging in traditional sweets that add a touch of sweetness to the festivities.
If you're looking to enhance your Eid celebrations, here are five must-try traditional sweets that perfectly capture the essence of the festival.
#1
Zarda
The word zarda comes from a Persian term meaning "yellow," owing to its beautiful golden color derived from saffron.
This sweet treat is made from boiled rice, sugar, and ghee, enriched with cardamom, raisins, almonds, and pistachios.
Its delicious flavors and colorful appearance make it a symbol of festivity, offering a perfect balance of sweetness and texture.
#2
Sheer khurma
A classic Eid delicacy, sheer khurma is a rich and creamy dessert made with vermicelli, milk, dates, and an assortment of dry fruits.
This aromatic dish is infused with cardamom and saffron, making it a mouthwatering treat that is served to guests after the Eid prayers.
#3
Phirni
Phirni is a luscious rice pudding made with ground rice, milk, and sugar, enhanced with saffron and cardamom.
Traditionally served chilled in earthen pots, it offers a creamy texture and aromatic richness, making it a refreshing and delightful Eid treat enjoyed by all.
#4
Seviyan
Seviyan, or vermicelli pudding, is a cherished Eid dessert made by roasting vermicelli in ghee until golden brown.
It is then simmered in milk with sugar, cardamom, and a rich blend of almonds, cashews, and raisins.
Often enhanced with rose water, this aromatic dish offers a creamy texture and a delightful sweetness.
#5
Gulab jamun
No festive occasion is complete without gulab jamun.
These soft, spongy, deep-fried milk dumplings are soaked in fragrant sugar syrup, infused with cardamom and rose water, and served warm.
Their melt-in-the-mouth texture, rich aroma, and irresistible sweetness make them a beloved Eid dessert enjoyed by families across regions.