Diving into South Korea's innovative snack revolution
South Korea has become a hotbed for trendy and delicious snacks, foodies around the world are obsessed with them. From sweet to savory, and traditional to modern fusion, there's a huge and exciting selection to explore. This article lists some of the coolest snacks that showcase the innovation and variety of South Korean snack culture. Get ready to discover some seriously tasty treats!
Honey butter chips: A sweet and salty craze
In the past couple of years, honey butter chips have become so popular in South Korea that they are often sold out in stores. These potato chips are glazed with a sweet honey and butter flavor, providing the perfect combination of sweet and salty. The honey butter chips craze has also inspired the creation of many other honey butter-flavored snacks, including almonds, popcorn, and even fried chicken.
Tteokbokki: A spicy delight
Tteokbokki is a popular street food snack consisting of soft rice cake pieces smothered in a thick, spicy sauce. Traditionally served at street stalls across South Korea, this dish has become a comfort food classic with many variations like cheese-stuffed tteokbokki and even seafood-enhanced versions. Its fiery flavor and chewy texture make it a crave-worthy treat for spice lovers.
Choco Pie: A sweet sandwich treat
Choco pies are a beloved South Korean snack that have won hearts (and tastebuds) worldwide. These treats, made of two small round layers of cake filled with marshmallow and covered in chocolate, are both delicious and nostalgic. While the original choco pie remains a classic, the company has also innovated with new flavors like green tea, banana, and strawberry to cater to evolving consumer preferences.
Gimbap: The Korean sushi roll
Gimbap is a beloved Korean snack that might remind you of sushi rolls but it is a star in its own right, with distinct flavors and ingredients. It's made with cooked rice and a medley of fillings, like veggies, all rolled up in a sheet of dried seaweed. Healthy and delicious, gimbap is the perfect grab-and-go meal or picnic treat.
Bingsu: Shaved ice perfection
Bingsu, a popular summer treat, is made with shaved ice that's drizzled with sweetened condensed milk and topped with fruit syrups, fresh fruits, and red beans for added flavor and texture. And if you're not a fan of the traditional toppings, don't worry - you can also get bingsu with cheesecake, brownies, and ice cream on top! Perfect for those with a serious sweet tooth.
