Delicious dairy-free vegan feta alternatives
What's the story
Going dairy-free doesn't mean saying goodbye to the flavors you love.
Vegan feta cheese alternatives recreate the tangy, crumbly goodness of traditional feta - all without harming a single animal.
These options are not only cruelty-free but also healthier, with less saturated fat and zero cholesterol.
So, get ready to crumble, sprinkle, and savor your way to delicious salads, pastas, and beyond.
Almond feta
Almond-based feta for a nutty twist
If you prefer a nuttier flavor, almond-based vegan feta is a delicious choice.
Crafted with blanched almonds, water, lemon juice, and nutritional yeast, this alternative delivers a creamy texture with a tangy punch that mirrors the taste of conventional feta.
Plus, almonds are packed with vitamin E, magnesium, and healthy fats, so it's not just flavorful but also good for you.
Tofu feta
Tofu feta brings protein power
Tofu feta is an excellent option for those wanting to increase their protein intake without missing out on the salty-brine flavor of feta.
By marinating pressed tofu in a mixture of lemon juice, apple cider vinegar, and herbs, you can achieve a comparable taste.
Tofu's low-calorie, high-protein, and calcium-rich profile fits perfectly into health-conscious diets.
Cashew feta
Cashew crumble offers creaminess
Cashews make a surprisingly creamy vegan feta that's perfect for spreading on crackers or crumbling over salads.
Soaked cashews blended with lemon juice, garlic, and nutritional yeast create a rich and savory cheese alternative that's hard to resist.
Cashews are full of heart-healthy monounsaturated fats and essential minerals like iron and zinc.
Coconut feta
Coconut oil-based feta for smoothness
If you like your vegan cheese on the creamier side, coconut oil-based feta is your friend.
It uses refined coconut oil, almond milk, and tapioca starch.
This trio recreates the melt-in-your-mouth magic of regular feta, but keeps it all plant-based.
Great for baking, this option delivers gooey cheese goodness without the dairy.
Expect creaminess and a smooth texture that adds a special touch to your meals.