Surprising ways to use frozen grapes in the kitchen
What's the story
Frozen grapes are a refreshing and healthy snack, especially on a hot summer day.
But did you know that they can be used in many more ways in the kitchen than just a cold snack?
Here are five ways you can use frozen grapes to add a surprising twist to everyday meals.
From desserts to savory dishes, frozen grapes can be a secret weapon in your culinary arsenal.
Cheese pairing
Elevate your cheese platter
Frozen grapes make a surprisingly refreshing accompaniment to cheese platters.
Their cool crunch and subtle sweetness perfectly complement the creamy richness of cheeses like Brie, Gouda, or aged Cheddar.
Just toss a handful of frozen grapes onto your cheese board alongside the assorted cheeses, crackers, and nuts.
Plus, the coolness of the grapes helps maintain the cheese at the perfect temperature, especially during the summer months.
Salad enhancement
A twist on traditional salads
Add frozen grapes to salads for a refreshing twist.
Simply cut them in half and add them to green salads with mixed greens, nuts like walnuts or almonds, and a light vinaigrette dressing.
The frozen grapes provide a delightful icy crunch that contrasts with the leafy greens, and their natural sweetness pairs well with balsamic or citrus-based dressings.
Drink cooler
Refreshing grape ice cubes
Freeze whole grapes to create grape ice cubes - a fun and innovative way to cool down drinks without the dilution caused by regular ice cubes.
These grape ice cubes are ideal for iced teas, lemonades, or sparkling waters.
Plus, as they thaw a bit, they add a hint of grape flavor that complements, rather than dilutes, your drink.
Salsa mix-in
Sweet meets savory in salsas
For a fun and refreshing take on salsa, try adding diced frozen grapes! Just mix them with your usual salsa ingredients: diced tomatoes, onions, cilantro, lime juice, and of course, jalapenos for some heat.
The icy sweetness of the grapes perfectly balances the spicy kick of the salsa. Yum!
This salsa is great with tortilla chips, or try it on top of grilled fish or chicken.
Dessert garnish
Dessert toppings redefined
Use frozen grapes as a creative topping for desserts like ice cream sundaes or yogurt parfaits.
Just halve them and sprinkle over vanilla ice cream with some chopped nuts and honey for a simple but elegant dessert.
And, you can use them whole as edible decorations that add a pop of color and flavor to cakes or tarts without extra sugar.