Egg-free Caesar salad: A step-by-step recipe for a flavorsome day
The Caesar salad, a staple in American cuisine since the early 20th century, is traditionally known for its unique dressing. Credited to Italian immigrant restaurateur Caesar Cardini in Tijuana, this classic has been reimagined here. We present a vegetarian and eggless variant, maintaining the essence of the original. Let's get cooking with this tailored version for a delightful culinary experience.
Gather the following ingredients
To prepare this salad, you will need one head of romaine lettuce, one cup of croutons, half a cup of grated Parmesan cheese substitute, two cloves of garlic minced, one teaspoon of Dijon mustard, two tablespoons of lemon juice, half a teaspoon of Worcestershire sauce (ensure it's vegetarian), three-fourths cup of mayonnaise (eggless), and salt and pepper to taste.
Prepare the dressing
Start the dressing by whisking minced garlic, Dijon mustard, lemon juice, and vegetarian Worcestershire sauce in a bowl. Gradually blend in the eggless mayonnaise, continuing to whisk for a smooth texture. Season with salt and freshly ground pepper to taste. Let the dressing sit briefly, allowing the flavors to meld before adding it to the salad.
Toss the salad
Begin by rinsing and drying the romaine lettuce. Once dry, tear it into bite-sized pieces and place them in a large salad bowl. Drizzle the dressing over the lettuce, enough to lightly coat the leaves. Toss well to ensure all pieces are evenly covered. Be careful not to use too much dressing to keep the lettuce crisp.
Add croutons and cheese
Once the lettuce is evenly dressed, it's time to introduce the croutons and the Parmesan cheese substitute. Sprinkle most of the cheese substitute across the salad, then scatter the croutons on top. With a light hand, toss everything together to ensure that the croutons and cheese are well-distributed. The croutons should be just kissed with dressing, enough to flavor them without losing their crunch.
Serve immediately
Serve the egg-free Caesar salad immediately to savor its peak freshness and crunch. Sprinkle the remaining Parmesan cheese substitute on top for a flavorful garnish. Ideal as a refreshing appetizer or alongside a soup or sandwich for a satisfying meal, this salad is a versatile addition to any dining occasion. Enjoy it as a light yet fulfilling option any day.
