Ways to make cinnamon the star of vegan cooking
What's the story
Cinnamon, with its signature warm, sweet flavor and health benefits, holds a special place in the hearts (and kitchens) of many.
This article presents five creative ways to use cinnamon in vegan cooking, turning everyday ingredients into indulgent treats.
Whether you're looking for a new breakfast staple or a guilt-free dessert, these recipes prove that cinnamon is a true culinary star.
Breakfast
Cinnamon-infused oatmeal
Start your day with cinnamon oatmeal for a hearty, healthy beginning.
Simply add half a teaspoon of ground cinnamon to your oatmeal during cooking.
Top it off with sliced bananas, apples, or raisins for added sweetness and crunch.
This easy, filling meal takes minutes to prepare, leaving you feeling satisfied for hours.
Snack time
Sweet and spicy roasted nuts
Toss almonds, cashews, walnuts with a tablespoon of olive oil, two tablespoons of maple syrup, one teaspoon of ground cinnamon, and a pinch of salt.
Spread on a baking sheet and roast at 350 degrees Fahrenheit for 10-15 minutes until golden.
These nuts are perfect for snacking or topping salads with.
Healthy treats
Cinnamon apple chips
If you're searching for a healthier snack option that doesn't skimp on flavor, cinnamon apple chips are the perfect choice.
Simply thinly slice two apples and place them on a baking sheet without overlapping.
Dust with ground cinnamon and bake at 200 degrees Fahrenheit for two to three hours until dry but still pliable.
Enjoy the sweet, crispy goodness!
Beverage bliss
Vegan cinnamon hot chocolate
Cozy up with a mug of vegan hot chocolate, delicately spiced with warming cinnamon.
Simply heat two cups of almond milk until simmering, then whisk in two tablespoons of cocoa powder, one tablespoon of sugar (adjust to taste), and half a teaspoon of ground cinnamon until velvety smooth.
Serve piping hot, with a sprinkle of vegan marshmallows or a dollop of whipped coconut cream for added luxury.
Dessert delight
Cinnamon banana bread
Banana bread gets a delicious upgrade with cinnamon, transforming it into a comforting and healthy treat.
Just add one teaspoon of ground cinnamon along with your other dry ingredients before mixing in mashed bananas.
Bake as per usual.
That's it! This easy adjustment takes banana bread from good to great, adding warmth and complexity to every bite.