From stir-fries to stews: 5 awesome okra dishes
What's the story
Often disregarded in the culinary world, okra is a versatile vegetable that can be turned into a variety of delightful dishes.
Famous for its unique texture and subtle flavor, okra is a staple across several cuisines around the world.
From stir-fries to stews, this green pod offers endless possibilities for those willing to try out something new in the kitchen.
Here are five surprisingly delightful okra dishes!
Snack time
Crispy okra fries
Crispy okra fries provide a crunchy substitute to regular potato fries.
Thinly sliced and coated with a light batter of chickpea flour and spices, these are baked/air-fried till golden brown.
The result is a snack that's super satisfying and healthy.
Perfect as an appetizer or side-dish, crispy okra fries can be paired with various dips such as yogurt-based sauces or tangy chutneys.
Quick meal
Okra stir-fry with peppers
A quick stir-fry with okra and colorful bell peppers is an easy weeknight meal.
Sauteed with garlic, onions, and spices of your choice, the dish highlights the natural flavors of the vegetables while keeping them crisp.
Pair it with steamed rice or quinoa for a nutritious, flavorful meal.
Comfort dish
Savory okra curry
Savory okra curry is a comforting dish that involves tender pieces of okra and aromatic spices in a rich tomato-based sauce.
Often, lentils or chickpeas are paired with the curry for a protein boost.
This curry can be served with warm flatbreads or rice.
The slow cooking process allows the flavors to meld together beautifully, making it a hearty meal for any occasion.
Outdoor delight
Grilled okra skewers
Grilled okra skewers are a perfect pick for outdoor parties or barbecues.
Drenched in olive oil, lemon juice, and herbs before threading them on skewers, they are grilled until slightly charred from the outside but tender from the inside.
These skewers not only make an appetizing addition to any grill menu but also give guests something different from the usual barbecue fare.
Tangy treat
Pickled okra bites
Pickled okra bites make for a tangy treat that can be relished with antipasto platters or as snacks by themselves all day long.
Made by soaking fresh pods into vinegar brine with garlic cloves and dill seeds, these pickles gain complex flavors over time making them irresistible additions at picnics too!