
5 savory dishes that make pineapple the star
What's the story
Pineapple is more often than not associated with desserts, but this tropical fruit can also be an excellent ingredient in some savory dishes.
Its unusual blend of sweetness and acidity makes it a great addition to savory recipes.
From salads to stir-fries, pineapple can amp up flavors and give a refreshing twist to your meals.
Here are five surprising ways to use pineapple.
Stir-fry twist
Pineapple fried rice delight
Pineapple fried rice is a delicious way to relish this fruit in a savory dish.
The sweetness of the pineapple pairs well with salty soy sauce and aromatic spices used in fried rice.
Adding veggies like bell peppers and peas further boosts the dish's nutritional value and adds vibrant colors.
Not only is this recipe delicious, but it is also quick to prepare, making it ideal for busy weeknights.
Flavorful topping
Grilled pineapple salsa
Grilled pineapple salsa is a refreshing take on the regular salsa with charred pineapple chunks, tomatoes, onions, and cilantro.
Grilling the pineapple caramelizes its sugars, adding more depth to its flavor.
This salsa makes a great accompaniment with grilled veggies or even as a topping on tacos or wraps. It gives a sweet yet tangy contrast that elevates any meal.
Exotic blend
Pineapple curry infusion
Incorporating pineapple into curry introduces an exotic blend of flavors that tantalize taste buds.
The fruit's natural sweetness balances out spicy curry paste while adding texture to the dish.
Combining coconut milk with diced pineapples creates a creamy base that complements vegetables like carrots and potatoes beautifully.
Chilled soup option
Refreshing pineapple gazpacho
Pineapple gazpacho provides an innovative twist on traditional cold soups.
By blending ripe pineapples with cucumbers, bell peppers, and lime juice for added zestiness, this chilled soup makes for an appetizing or light lunch option.
It's perfect for hot summer days when you crave something refreshing yet satisfying.
Unconventional choice
Savory pineapple pizza topping
Using pineapples as pizza toppings might seem weird. But their juicy sweetness contrasts nicely against savory tomato sauce and cheese combos found atop pizzas everywhere today.
Experimenting with different cheeses (mozzarella, feta, goat cheese) and sliced pineapples unlocks endless possibilities.
This creates unique flavor experiences every single time you bake one yourself in a home kitchen setting or in professional pizzeria establishments worldwide.