We bet you haven't cooked potatoes like this before
What's the story
Potatoes are a staple ingredient in nearly every kitchen.
While most of us are familiar with the classics like mashed potatoes or fries, there are plenty of other ways to enjoy this versatile ingredient.
This article features five lesser-known potato recipes that are sure to impress your taste buds and switch up your regular meal routine.
Each recipe has a unique flavor profile, so there's something for everyone to enjoy.
Pancake delight
Crispy potato pancakes
Crispy potato pancakes are a delicious alternative to regular pancakes.
Grated potatoes are combined with flour, onions, and spices to form a batter, which is then fried until golden brown.
They can be enjoyed as a savory breakfast or served as an appetizer at dinner parties.
The crunchiness on the outside along with the softness on the inside makes them a perfect snack for any time.
Wedge wonder
Spicy potato wedges
Spicy potato wedges are a delicious twist on classic fries.
Simply cut potatoes into thick wedges and toss them in a mix of olive oil, paprika, garlic powder, and cayenne pepper before baking to perfection.
These crispy, spicy wedges are the perfect side dish or snack for anyone who loves a bit of heat.
Of course, adjust the spices to your liking to ensure you can relish them.
Salad sensation
Herb-infused potato salad
Herb-infused potato salad is the ideal choice for those craving a light and refreshing side dish.
Simply boil diced potatoes until tender, then toss them with a generous handful of fresh herbs such as parsley, dill, and chives. Add a simple dressing of olive oil and lemon juice for a burst of zesty flavor.
This salad is a delicious accompaniment to grilled veggies or a standalone light meal during the warmer months.
Stuffed surprise
Cheesy stuffed potatoes
Cheesy stuffed potatoes take the humble baked potato to new heights by packing a flavor punch inside each spud shell.
Simply scoop out the insides of your cooked potatoes after baking, then mix that mash-up with your choice of cheese (think cheddar or mozzarella) and seasonings before stuffing it all back into the shells.
Pop them back in the oven until that melted yumminess is oozing through every bite of your deliciously stuffed masterpiece.
Hash brown twist
Sweet potato hash browns
Sweet potato hash browns are a fun twist on a breakfast classic!
Grate sweet potatoes instead of regular ones; mix shredded pieces with salt and pepper to create patties.
Fry in a skillet until they reach crispy perfection, ensuring both sides turn a beautiful brown during the cooking process.
Pair with avocado slices and a topping of fresh salsa, if you wish, for that extra pop of color and flavor on your plate!